Bellevue Restaurant

Bellevue Restaurant

“Good cuisine and good wine, this is heaven on earth”

It is difficult to define one particular cuisine, certainly not with banal adjectives like good, tasty, creative, classic… Our cuisine follows the cadence of the season and uses the freshest produce cooked to order.  The quality of our cuisine is evident in its digestibility and originality while remaining faithful to Italian traditions. The Chef Fabio Iacovone will be more than happy to discuss culinary art with guests if they wish.

Every day our Gourmet restaurant offers a small menu with great impact, attempting to avoid sounding conceited, self-centred or decadent. The restaurant overlooks the Meadow of Sant’Orso and towards the mighty  Gran Paradiso Peak, the walls are hung with paintings by the most prestigious 19th artists, portraying views of  Cogne.

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  • Egg king Vittorio style
  • Open raviolo: artichoke, scallop and greymullet “bottarga”
  • Beef filet cooked in rock salt and Cogne hay crust, Torrette Supérieur wine sauce
  • Cheese trolley with cow, goat and ewe’s cheese produced in Italy, selected and aged by Roberto, our “Maître Fromager”
  •   Contatti

  • The Gourmet Restaurant of Bellevue
  • rue Grand Paradis 22
  • 11012 Cogne (Ao) - Italie
  • Tel. 0039-0165-74825
  • info@hotelbellevue.it

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