Cogne Aosta Valley

The Bakery of Bellevue Hotel & Spa

From June, in our Bakery, we bake everyday bread, focaccia and bread sticks for the restaurant Bellevue, the Petit Restaurant, the Bar à Fromage and for the Brasserie du Bon Bec!

In june our new Bakery was inaugurated: here our skilled bakers bake bread, focaccia and bread sticks every day for the kind Guests of the hotel and of our typical restaurants "Bar à fromage, restaurant de montagne" and "La Brasserie du Bon Bec".

Take a look at the recreational options available in the “Cogne and Gran Paradiso” section. At certain times of the year we propose specific special offers or events and novelties, all of which you can read about in our Newsletter. Subscribe to our newsletter. Menu specialities. Further information. To book the special offers please send an email or contact us by telephone.

Pausa Aprile

Spring Break April 2019

The Bellevue, the Bar à Fromage and Le Marché aux Puces will be closed from March 31st to April 17th. They will reopen on Thursday April 18th and will stay open until Sunday October 6th. La Brasserie du Bon Bec will be exceptionally closed from Sunday April 28th until Wednesday May 29th.

Chiamaci